Deskripsi Perusahaan
Premium restaurant in Nusa Dua
Deskripsi Pekerjaan
- Capable of leading a team with an approach that is warm, firm, and professional. - Possesses a strong understanding of daily restaurant operations (service flow, kitchen coordination, inventory, and scheduling).
Syarat Pekerjaan
- Minimum 2-3 years of experience as an Assistant Restaurant Manager or in a similar role within a premium restaurant or hotel. - Strong leadership, team management, and problem-solving skills. - Solid understanding of restaurant operations and service standards. - Good English communication skills, both verbal and written. - Knowledge of inventory control, cost management, budgeting, and sales reporting. - Candidates currently based in Bali is preferred.